Composição Bromatologica de Forrageiras de Estação Fria Sob Adubação Orgânica

Abstract

The present study aimed to evaluate the bromatological quality of fodder of two cold season, black oats (Avena strigosa Scrheb) and italian ryegrass (Lolium multiflorum Lam.), produced under Organic fertilization, using bovine and sheep worm compost. The experiment was conducted in a polyethylene greenhouse, at the Universidade da Região da Campanha Bagé-RS-Brazil, testing whether two vermicompostos cattle (VB) and sheep (VO) recommendation ROLAS (2004), composing the treatments: T1 (without fertilization), T2 (VB 50%), T3 (VB 100%), T4 (VB 150%) and T5 (VB 200%); T6 (50%), T7 VO (VO 100%), T8 (150%) and T9 VO (VO 200%). The experimental design was randomized blocks formed with ten repetitions. The experiments were conducted separately, with oats and Italian ryegrass. The foragers were sown in pots with a capacity of 12 kg. Were made six cuts in oats each to 10 cm from the surface of the substrate when the plant reached 20 cm height: to 39, 47, 59, 72, 86 and 103 days of age; and five azev cuts Similarly, 47, 59, 72, 86 and 103 days of age; where were analyzed fresh phytomass production, crude protein, dry phytomass, neutral detergent fiber and acid detergent fiber. It was concluded that both the forage oats and Italian ryegrass, responded positively to the organic fertilizing, highlighting treatments composed of sheep worm compost. The fertilization with worm compost (cattle and sheep) in oat culture allows a production of FFPA, FSPA, CP, NDF and FDA within the limits which characterize a good forager. The sheep is a worm compost fertilizer promotes better responses to crops of oats and Italian ryegrass to 103 days of cutting. The fertilization with worm compost (cattle and sheep) in ryegrass culture allows a production of FSPA, CP, NDF and FDA within the limits which characterize a good forager.